Monthly Archives: July 2012
Dosha Specific Spice Waters
Spice water is a type of an herbal tea. In Ayurveda, water mixed with spices, herbs or juice (lemon or lime primarily) are used for a variety of reasons: Digestive teas help process and absorb food and decrease digestive symptoms … Continue reading
Pitta Play, Learn, and Chill Retreat
If you are individual with a Pitta dominant or dual dosha constitution this is a retreat just for you! What does that mean exactly? Pitta people are those most prone to living life boldly, always looking for the next adventure. … Continue reading
10 Things To Diffuse Intensity
In Ayurveda, the 5,000 year old holistic health system from India, summer is considered the season of heat or the Pitta season. Pitta, one of three life forces that exist within you as well as in various aspects of life, … Continue reading
Pitta Cooling Condiments
Summer in Ayurveda is the Pitta season which is dominated by heat. To balance this life-force in your body and mind, Ayurveda uses cooling foods. Take the edge off your heat with these recipes. Enjoy! Cilantro Chutney Cilantro is an … Continue reading
Curried Couscous with Cherries and Almonds
I came across a basic recipe for a yummy couscous dish in my local newspaper awhile back and finally got around to testing it out the other week. I made a couple alterations and turned it into more of a … Continue reading